February 13, 2012

Is Agriculture Sucking Fresh Water Dry?

Sid Perkins, Science Now


AP Photo

The average American uses enough water each year to fill an Olympic-sized swimming pool, and global agriculture consumes a whopping 92% of all fresh water used annually. Those are the conclusions of the most comprehensive analysis to date of global water use, which also finds that one-fifth of humankind’s water consumption flows across international borders as “virtual water”—the water needed to produce a commodity, such as meat or electronics, if the ultimate consumers were to make it themselves rather than outsource its growth or manufacture.

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TAGGED: Resource Management, Freshwater, Agriculture

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